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    Veggie U: It’s almost time for the 9th Annual Food & Wine Celebration

    This year, if work does not interfere with my fun, I aspire to make it to one of the best events of the year – Veggie U’s Food & Wine Celebration. Veggie U supports The Chef’s Garden’s educational program dedicated to teaching elementary students where their food comes from and improving their eating habits.

    Simple Summer – Eating Ohio Local….and a Chef’s Garden Winner

    Summertime and the livin’ is easy…. Pan-seared pork chop with a lemon-marjoram vinaigrette served over hash of baby chard, tiny new potatoes and my own home cured tesa – damn, this was good. Pork chop and belly for the *tesa are from Tea Hills Farm; vegetables from Chef’s Garden.

    Chef’s Garden 2009 Food and Wine Celebration Giveaway for Veggie U and an Unbeetable Beet Salad!

    It’s time to host my first contest/giveaway, and what an amazing prize I have for one lucky winner! If you recall, I received and have been enjoying a gargantuan cornucopia of the loveliest of produce from Farmer Lee Jones of Chef’s Garden. Each Summer Chef’s Garden stages a sensational event to further benefit their outstanding [...]

    Blogging for Vegetables…and Veggie U.

    Green and purple snow peas enjoying a cool water rinse. Earlier this week, Farmer Lee Jones of Chef’s Garden, sent me a box the size of a MINI Cooper packed with their glorious produce. I have never met Farmer Jones, nor have I ever made it out to Huron, Ohio to visit the gardens that [...]