April 7, 2009 – 12:16 pm
Although my meat post brought all the boys to the yard, this week I’m taking a break from the carnage. Testing and tasting 250 recipes destined for the grill in not much more than a weeks timeĀ can wreak havoc on your palate, not to mention your belly. Rubs and marinades contain a lot of [...]
December 4, 2008 – 1:40 pm
‘Tis the season to eat tempeh, fa la la la la, la la la la! Please pardon my goofiness, but the old noggin isn’t quite on straight after mixing red wine and a couple of expertly crafted French 75′s last night; seemed like such a fine idea at the time…. Craving something protein-rich and healthy, [...]