Years ago, my mom and I would make frequent trips to a small, dark and claustrophobic Asian market that was located in Cleveland Heights. The two narrow aisles and cooler were crammed from floor to ceiling with all manner of foreign and mysterious packaged foods, beverages and cooking utensils – I’m pretty sure this was [...]
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Thai Flavors Fried Hominy
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The Baked Hot Chocolate
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Glorious Granola from Eleven Madison Park
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Monthly Archives: February 2008
Creamy Nut Milk
February 21, 2008 – 12:47 pm
Homemade almond milk. It was luscious love at first sip. Whether the issue is lactose intolerance, allergies, veganism, or just trying to cut back, many of us are looking for alternative solutions to replace or supplement dairy products. One of my clients practices a vegan diet, and as an omnivore cook, I felt a responsibility [...]
Overnight Sensation
February 17, 2008 – 12:54 pm
And the day came when the risk it took to remain tight inside the bud was more painful than the risk it took to blossom. Anais Nin And so I begin my inaugural post. My love for fresh whole foods was planted firmly in place at a young age. Growing up in the suburbs of [...]
